voodoo BBQ and Grill

For the last several weeks, we have been closely monitoring the spread of Covid-19, aka Coronavirus
through updates provided by the Centers for Disease Control (CDC), as well as guidance from the local,
state and federal levels.

The health and safety of both our Krewe, Guests and Vendors are always the top priority for Voodoo
BBQ & Grill. In response to the growing public health concern, we have enhanced our already stringent
safety and sanitation protocols, including providing information regarding best practices and proper
personal hygiene, providing appropriate hand sanitizer to both Krewe and Guests and ensuring that we
are cleaning all surfaces with approved disinfectants. Our Food service provider (Sysco) has also upped
their practices to including daily testing of our delivery drivers before they are allowed to get on the
road and deliver to us our products.

We have also engaged the services of Ecosure, they are a third party food safety and sanitation protocol
inspection service that is done twice a year in addition to our local health department inspections to
have more sets of professionals looking at our practices to eliminate any opportunity that might
otherwise be missed.

We will continue our vigilance as this pandemic works through its course to the inevitable end. Just
know our efforts noted above will be ongoing, not temporary.

Our restaurants remain open and we are committed to offering you the same safe, gracious and lively
experience you have come to expect when dining at Voodoo BBQ & Grill! We will continue to offer
delivery in all locations and of course takeout.

We know that this can be a stressful time for our Nation. Our hearts go out to all who have been
affected by Coronavirus. We remain committed to our communities that we have the pleasure to serve
and heartfully thank you for being a valued guest and continuing to support Voodoo BBQ & Grill!

Sincerely,
Greg Hazard
COO and VP of Development