About VooDoo BBQ - Where Southern Flavor Meets Local Soul
VooDoo BBQ brings the soul of New Orleans to the heart of Pensacola. From our signature Cajun rubs and house-made sauces to slow-smoked meats cooked low and slow, every bite celebrates authentic Southern BBQ roots. As a family-owned restaurant serving the Gulf Coast for over a decade, we’re proud to share good food, local flavor, and a little VooDoo magic with our community every day.
Every great meal at VooDoo BBQ starts with a story -- a little New Orleans spirit, a touch of Cajun soul, and that spark of VooDoo magic that makes you smile before the first bite. Hospitality is woven into everything we do, and each plate reflects the Art & Soul of BBQ that's become a beloved part of Pensacola. From our rubs to our smoke to our sauces, flavor is crafted with heart amd served with joy. Discover the tastes that make us who we are, then meet the mission, vision, and values that guide our krewe every single day.
The VooDoo Rub
Our signature Cajun rub is more than a spice blend — it’s a little bit of magic. One blend was created by us and remains our proprietary recipe. The other comes from a trusted producer with their own guarded secret. When the two come together in our kitchen, even we don’t know the complete formula — just that it’s pure VooDoo flavor.
Low & Slow Magic
Smoked in-house daily over local oak and pecan wood, our brisket, ribs, chicken, and andouille sausage are the heart of VooDoo BBQ. Each cut is crafted low and slow — the art and soul of BBQ brought to life through patience, passion, and a little VooDoo magic.
Secret Sauce Society
Our meats are so good they don’t need sauce — but we make them anyway. From sweet Mojo and tangy Cane Vinegar to our fiery Mango Crystal and Caribbean-inspired Jerk BBQ, every sauce is crafted with Louisiana soul and a touch of VooDoo magic.
The Heart Behind the Magic
At VooDoo BBQ, great food is only part of the story. What truly makes us special is the spirit behind it – the passion, the people, and the purpose that drives everything we do.
Our Mission
To create a place where our guests and krewe feel right at home — serving freshly prepared, smoked in-house BBQ and authentic Cajun dishes in a fun, welcoming atmosphere that captures the spirit and soul of New Orleans.
Our Vision
To build a legacy brand where Southern hospitality and the bold, soulful flavors of New Orleans shine in every meal and every guest experience — all while growing a team that shares our passion for hospitality, flavor, and teamwork.
Our Recipe for Magic
Like any good recipe, what make us different is the blend -- a mix of heart, flavor, and a little lagniappe in everything we do.
- Big Easy - Problems are left at the door. Let the good times roll!
- Quality - We take pride in the flavorful food we serve -- let's eat!
- Respect - We mind our manners.
- Honesty, Integrity & Courage - We do what's right -- the trinity to our success.
- Welcoming - Everyone's a friend. Come on in!
- Adaptable - We listen, learn, and evolve to serve you better.
- Community - We lift up the place we call home.
- One Krewe - We get it done when we work together.
- Lagniappe - We give something extra in everything we do.
Hospitality ⚜️ Flavor ⚜️ Team
Want to be part of our magical BBQ family? We're always looking for passionate people who love great food and good times!
